The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees).
Requirements:
Responsibilities:
Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes
Reviews key P&L lines to increase profitability for the restaurant
Drives sales through proactive guest service, people development & operations management
Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility
Manages the guest experience through operations and timely response to Guest issues
Problem solves guest feedback systems to determine root-causes and develops action plans to address issues
Identifies and interacts with the community to engage the prospective guest and execute local marketing initiatives
Leads the restaurant’s recruitment and selection process to build and retain an effective restaurant team
On-boards new team members by training and guiding them through the certification process
Inspires the restaurant team by effectively managing individual and team recognition programs
Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance
Manages restaurant labor using optimal Manager staffing and Team Member scheduling
Enforces compliance with government regulations, employment laws, and BKC policies
Ensures that restaurant upholds operational and brand standards
*Performs duties of the Assistant Manager & Hourly Shift coordinator when necessary
Benefits:
Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
...Climbing Arborist Location: Comox Valley, BC, Canada Salary: $32-$40/hour, depending on experience Tree Care for People Who Care About Trees We are seeking an experienced Climbing Arborist to join our arboriculture team. This is a rare...
...Compensation/Benefits Overview ~$650,000 salary with a full range of medical benefits ~$75,000 signing bonus ~31 PTO ~401K plus State Pension Plan ~ Paid malpractice Insurance ~ Student loan repayment ~ Relocation allowance About Beaufort, South Carolina This...
...Data Entry & Enrollment Clerk Our partner is seeking a Data Entry & Enrollment Clerk tojoin our team. This role is primarily focused... ...the culture as positive and supportive Have a mostly remote work set-up with some on-site requirements. Equipment is provided...
The Social Service Assistant job description will provide the scope of the position for the facility Occupational Exposure: Category II Department... .../licensure required by state regulations. A working knowledge of basic services provided by various health and...
...Day + Spotlight Awards + National Sales Excellence Awards + CFSP Prep Certification Program POSITION SUMMARY: The BIM Modeling Manager reports to the Regional Design Director This position can be located in Cleveland, OH or Bedford Park, IL...